Jaggery, also called Gur, Brown Sugar obtained from sugarcane juice or date palm sap, with origins on the Indian subcontinent. Both date palm sap and sugarcane juice can be distilled to make the raw sugar blocks known as jaggery, or gur.
Type: | Fresh |
Color: | ---- | Price: | ---- |
Size: | More than 19 mm |
Shelf life: | 3 Month |
Certification: | RCMC Apeda |
Availability: | Throughout year |
Place : | Aurangabad |
Packing : | 25kg, 50kg |
Nature's Bounty: A Fusion of Vegetables, Fruits, Spices, and Pulses